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Welcome to

Thanksgiving Farm

 

 

 

About Us

Thanksgiving Farm Vineyards & Winery is a Family Owned and Operated Business Dedicated to Grape Growing and Wine Making

 

All of our wines are made exclusively from grapes grown in the vineyards at Thanksgiving Farm.  We specialize in the production of European-style dry wines.

Thanksgiving Farm is located 20 miles due east of the U.S. Capitol in Washington, D.C., on a gentle ridge separating watersheds that drain to the West River and to the Patuxent River.

Doug and Maureen Heimbuch
Proprietors, Grape Growers and Winemakers

 
 

Thanksgiving Farm® is the registered Trademark of Heimbuch Estate Vineyards & Winery, LLC.

Thanksgiving Farm® wines are grown, produced and bottled by Heimbuch Estate Vineyards and Winery, LLC

 Harwood, MD 20776

 
 

Thanksgiving Farm Winery


Thanksgiving Farm Vineyards


Thanksgiving Farm History


 

Thanksgiving Farm Wines

Our wines are available for purchase in fine wine stores in Anne Arundel County and Montgomery County, Maryland.  Our wines are also available for tasting and purchase by the glass, bottle or case from our tasting room.  Due to state alcoholic beverage regulations, we currently can only ship our wines to the District of Columbia  and Florida.

 

 
 

Some Reviews

Thanksgiving Farm® Franc Blanc is made from the white juice of Cabernet Franc grapes. An amazing wine. Great flavor. Bright, crisp, with tremendous flavor. This was one of the biggest surprises of the tasting. A white wine made from Cab Franc?! Too cool! And t’s a great white!
— Carlo De Vito, author "East Coast Wineries"
Thanksgiving Farm Reserve Meritage ‘12
Elegant, sculpted blend with great flavor
— Hugh Sisson, WYPR Cellar Notes
The Thanksgiving Farm winery experience is one that visitors will remember. The boutique tasting room is enhanced with dark mahogany and cherry wood décor and offers a delightful experience.
— Kathy Sullivan, author "Wine Trail Traveler"
Thanksgiving Farm® Meritage is their premium blend of Merlot 58%, Cabernet Franc 16%, Petit Verdot 16% and Cabernet Sauvignon 10%. It’s soft, dry red wine in the style of red Bordeaux. As with the previous edition, lots of dark fruits, blackberry, plum, dark raspberry, a touch of prune. A hint of vanilla. Smooth. A beautiful wine!! Elegant!!!
— Carlo De Vito, author "East Coast Wineries"

 

Come Visit

[Please Note: we will be closed 9/17/16 and 9/18/16]

 

Tasting Room Hours:

Most Saturdays and Sundays from 1 pm to 5 pm.  (Because ours is a small family business, we occasionally have to close our tasting room to attend to other matters.  We always post those times on our website.)   

Fees and What is Available:

We charge $10 per person for wine tasting.  We also sell our wines by the glass or bottle for onsite consumption; and we sell our wine by the bottle and case (at a 15% discount) for you to take with you.  Although we do not serve food, you are welcome to bring snacks or a picnic to enjoy with our wine at our picnic tables adjacent to our tasting room.

 

How to Find Us