Vintages:    2008    2006

2006 Farmhouse Red

Growing Season (May through October):

The 2006 growing season had average rainfall and slightly less than average temperatures.

1,247 Degree Days (>65oF)
25 Inches Rainfall

Tasting Notes:

Our 2006 Farmhouse Red is characterized by overtones of chocolate and coffee from our fully ripe Cabernet Franc berries, with cherry flavors from our Merlot, and current flavors from our Petit Verdot.

Blend:

Merlot 56%
Cabernet Franc 25%
Petit Verdot 9%
Cabernet Sauvignon 10%

Grapes at Harvest:

Brix: 20.9o
Titratable Acidity: 0.66%

Wine at Bottling:

Alcohol Content: 12.1%
Residual Sugar: <0.25%
Titratable Acidity: 0.43%
pH: 3.80

Production: 150 cases

List Price: [No Longer Available]

SOLD OUT

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